Best brussel sprouts receipt ever:
http://chefshelton.blogspot.com/2013_08_01_archive.html
Ingredients Required:
exact same weight in
reduce juice and syrup by half or 60-65 Brix or 60-65% sugar
Peduce juice and syrup by half or 60-65 Brix or 60-65% sugar
Deep fry 280 F a minute or so
Drizzle sauce, add salt, toss with pecans.
http://chefshelton.blogspot.com/2013_08_01_archive.html
Ingredients Required:
- apples to juice or apple juice
exact same weight in
- Maple Syrup
reduce juice and syrup by half or 60-65 Brix or 60-65% sugar
- pecans deep fried
- Brussels Sprouts. Cored and quartered
Peduce juice and syrup by half or 60-65 Brix or 60-65% sugar
Deep fry 280 F a minute or so
Drizzle sauce, add salt, toss with pecans.
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